200g / 7.1 oz
100% Organic
Pure Soil Grown
Single Origin
Estate Harvested
Small Batch
Ancestral Craft
Orchard Preserves & Sun-Cured Provisions
Shopian & Pulwama, Kashmir
Solar-Dried Kashmiri Winter Heirloom Vegetables (Hokh Syun)
Traditional winter heritage provisions: sun-dried tomatoes (Ruwangan Hache) and dried brinjals (Wangan Hache).
Quality Certifications100% Sun-Cured, No Preservatives
The Harvest & Craft
An ancestral culinary tradition of Kashmir. In late autumn, heirloom tomatoes and eggplants are hand-sliced and sun-cured under crisp valley breezes to preserve food for snowy winter months. Rehydrate in warm water to release deep savory umami flavor in winter curries.
Pure Ingredients
Sun-Dried Heirloom Kashmir Tomatoes (50%), Sun-Dried Kashmir Eggplants (50%).
Crafted without artificial colors, flavorings, additives, or chemical preservatives.
Product Specifications
- tradition
- Authentic Kashmiri Hokh Syun Preservation
- packaging
- 200g Eco-friendly Kraft Pouch
- preparation
- Soak in hot water for 15 minutes before cooking
Nutritional Profile
serving Size
25g (Dried)
servings Per Container
8
calories
55
total Carbohydrate
11g
dietary Fiber
4g
protein
2.5g
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